Recipe: Kelheim Weizendoppelbock, in the Style of Schneider Aventinus

Author: Josef Lechner

Date: 29/07/2022

Based on detailed advice from Josef Lechner, brewmaster and technical director at G. Schneider & Sohn in Kelheim, Bavaria, here is a homebrew-scale recipe based on the legendary Schneider Aventinus.Read ...

Full Discussion Continue reading

RELATED ARTICLES

Recipe: Kelheim Weizendoppelbock, in the Style of Schneider Aventinus

New in the Brewers Association 2020 Style Guidelines, 2 new Contemporary American-styles and new revisions.

The Brewers Association announces the Beer Style Guidelines for 2021, including a few emerging styles.